Ketchup stains can be a pain to remove from your pots and pans. But, with the right tools and techniques, you can easily remove ketchup from your cookware. Read on to find out how.
Updated 01 Jul 2023
By Cyryl Wozniak
Before attempting to clean pot or pan, fill it with hot water and soak it for 15 minutes. This will help to loosen any tough bits of ketchup that are stuck to the surface.
Once the item has been soaked, use a clean, soft sponge or brush to gently scrub the ketchup off. If there are still stubborn pieces that won't come off, you can try using a stainless steel scrubber for extra scrubbing power.
Mix together 1/4 cup of white vinegar and 1/4 cup of dish soap in a bowl of warm water. Dip your sponge in mixture and use it to scrub away any remaining ketchup stains.
Rinse the item with clean water and then dry it with a clean paper towel or cloth. The ketchup should now be gone!
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