The Secret to Removing Stubborn Blood Stains from Baking Dishes
Don’t let a single drop of blood ruin your baking dish! Read on to learn the most effective methods for removing this stubborn stain.
Updated 09 Mar 2023
By Peter Blackwood
Blood stains are one of the more difficult types of stains to remove from any surface. Thankfully, you don't have to throw out your baking dish if it gets stained with blood. With the right techniques and materials, you can be successful in getting rid of blood.
What You'll Need:
- Hot water
- Dish soap
- A soft scrub brush
- Hydrogen peroxide
- Baking soda
- White vinegar
- Microfiber cloth
Instructions:
- Fill your sink with hot water and a few drops of dish soap. Place your baking dish in the sink and let it soak for 15-20 minutes.
- Once the baking dish has soaked, take a soft scrub brush and gently scrub the stained area. For more stubborn stains, use a paste made of baking soda and hydrogen peroxide and scrub lightly until the stain is no longer visible.
- Rinse off the baking dish with hot water and then dry it with a microfiber cloth.
- If the stain is still present, create a solution of equal parts white vinegar and hot water. Apply solution to the stained area and let it sit for 10 minutes. Then, use a scrub brush to scrub gently until the stain is gone.
- Rinse off the baking dish with hot water and then dry it with a microfiber cloth.
With these simple steps, you can effectively remove stubborn blood stains from your baking dishes and make them look good as new!
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